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Microgreens are a new way of producing food. Coined a 'functional food', home-grown microgreens combine superior nutritional values with beauty and the pride of nurturing your own healthy greens. Microgreens develop their first true leaves that make contact with light by photosynthesis. However, they still carry the primal energy of the seed as they have not yet fully adapted to the their future as plants of light. In this way, the 'baby leaf' which is the first true leaf after the cotyledons (seed leaves) represents the epiphany of a true plant emerging into the light of the cosmic sun. Microgreens have been found to contain high levels of all the goodness that one looks for in nutrition.
Minerals, vitamins, taste and flavour are all present at a higher ratio compared with adult plants. Yet even more, microgreens are artworks, miniatures of the adult plant, astonishing in their variety, shape and colour. Best of all, microgreens are easy to grow. They are inexpensive, convenient and fun. You can grow your own microgreens in your kitchen without mess or difficulty. This Guide provides all the information and within weeks you will benefit from this great gift of nature.